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    Home ยป Round-ups

    20+ BEST Sides for Shrimp Tacos

    Published: Apr 12, 2024 by Angela Lietzke ยท This post may contain affiliate links ยท Leave a Comment

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    Taco Tuesday just got tastier with these easy sides for shrimp tacos. Imagine you have the perfect taco, but want to make it a more complete meal. Our handpicked collection of the best side dishes for shrimp tacos will take taco night to the next level.

    Roundup of sides for shrimp tacos with a collection of the best shrimp taco sides.

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    Looking for what to serve with shrimp tacos? Whip up my beer battered shrimp tacos or shrimp tacos with slaw and a pitcher of frozen limeade margaritas with any of these shrimp taco sides for a delicious meal. My favorite tacos are seasoned with my easy taco seasoning, and any of these shrimp taco side dishes will make your meal mouthwatering.

    I grew up and currently live in Texas, a state deeply rooted in Tex-Mex and Mexican cuisine and a passion for tacos. I'm surrounded by a variety of tacos and authentic Mexican food daily, so I like to think of myself as an expert in crafting and enjoying tacos. In this recipe roundup you will find a mix of classic shrimp taco side dishes and toppings as well as some unique ideas.

    Jump to:
    • Sides for Shrimp Tacos
    • What to Serve with Shrimp Tacos
    • More Shrimp Taco Sides & Toppings
    • Tex-Mex Recipes

    Sides for Shrimp Tacos

    Whether you're looking for classic, unique, or healthy taco sides I have rounded up the best. So, grab your corn tortillas, whip up some tacos, and pick one or two of these delicious sides to enjoy.

    Spanish Cauliflower Rice

    For a low-carb side dish for shrimp tacos, make this Mexican rice with simple ingredients in about 10 minutes.

    Cauliflower Spanish Rice
    Cauliflower Spanish Rice is the perfect low-carb side dish for Tex-Mex recipes. This Mexican rice is flavorful and easy to make to serve with shrimp tacos.
    Cauliflower Spanish rice recipe
    A red bowl filled with cauliflower Spanish rice on a marble table. A spoon and skillet sit next to the red bowl.

    Charred Corn

    When making tacos, I like to use corn as a side dish or as a topping. Cooked on the stovetop, this simple side dish is ready in 10 minutes - perfect for busy weeknights!

    Skillet Charred Corn
    This easy blackened corn recipe results in perfectly caramelized and seasoned corn kernels, whether using frozen or canned corn.
    Charred corn recipe
    Charred corn in cast iron skillet with cilantro and measuring spoon of taco seasoning.

    Guacamole

    Pair this creamy avocado dip with hot sauce and tortilla chips for a classic Tex-Mex side dish.

    Homemade Guacamole
    This is the best guacamole! Flavored-packed and takes less than 5 minutes to make!
    Check out this recipe
    Guacamole, a classic side for shrimp tacos, in a large bowl with a tortilla chip.

    Jicama Salad

    This crisp, crunchy, and colorful jicama slaw is a delicious way to eat fresh vegetables. And everything gets tossed in a zesty southwest dressing. 

    Crunchy Jicama Salad
    This colorful jicama salad has jicama, chopped fresh vegetables, pumpkin seeds and cotija cheese. It's a tasty side dish for Mexican food.
    Check out this recipe
    A bowl of jicama salad with colorful vegetables makes a great shrimp taco side.

    Refried Beans

    Ditch the canned version and make refried beans using dry pinto beans.

    Instant Pot Refried Beans
    Instant Pot refried beans are an easy side dish that you can make to go along with almost any meal. Your family will love this easy recipe.
    Check out this recipe
    Refried beans with tomatoes and jalapenos is one of the traditional sides for shrimp tacos.

    Patatas Bravas

    On a recent trip to Spain, I was introduced to these Spanish fried potatoes with a zesty tomato sauce. They were the perfect accompaniment to all our meals.

    Patatas Bravas (Spanish Fried Potatoes)
    Patatas bravas are a popular Spanish tapas / snack, originating from Madrid. Learn how to make authentic patatas bravas with this easy recipe.
    Check out this recipe
    Spanish patatas bravas with red sauce in a serving bowl.

    Tortilla Soup

    In the cooler months, enjoy a bowl of tortilla soup. Kind of like a soup and sandwich combo, but make it a soup and taco!

    Chicken Tortilla Soup
    Rotisserie chicken tortilla soup is the perfect weeknight meal-easy to make, delicious, and ready in no time!
    Rotisserie chicken tortilla soup recipe
    A bowl of homemade rotisserie chicken tortilla soup topped with avocado, cilantro, lime wedge, and tortilla chips.

    Cabbage Slaw

    If you're looking for a healthy side dish for shrimp tacos, this red cabbage slaw is a great option.

    Cilantro Lime Red Cabbage Slaw
    Cilantro Lime Red Cabbage Slaw recipe is quick and easy and is the perfect slaw for tacos. This recipe only requires 10 minutes to make!
    Check out this recipe
    Red cabbage slaw, an easy side or shrimp taco topping, in a bowl with spoon and chopped cilantro.

    Cilantro Lime Rice

    Rice is a classic and great side dish for shrimp tacos, but this white rice is flavored with cilantro and lime juice is a unique twist.

    Cilantro Lime Rice
    This cilantro lime rice is fluffy long grain rice that's flavored with garlic, plenty of cilantro and fresh lime juice.
    Check out this recipe
    Cilantro lime rice with a lime wedge.

    Charro Beans

    Recreate the flavors of my favorite Mexican restaurant at home with this recipe.

    Charro Beans
    These charro beans are pinto beans simmered with bacon, tomatoes, chilies and spices, all in a hearty broth. A flavorful side dish for shrimp tacos.
    Check out this recipe
    Charro beans in a bowl.

    Black Bean Dip

    Use canned black beans to create this creamy dip full of flavor in 10 minutes.

    Black Bean Dip
    This Black Bean Dip Recipe is creamy, a little spicy, and full of so many flavors with each bite and is essential for all home cooks.
    Check out this recipe
    Black bean dip in a bowl with cotija cheese sprinkled on top.

    Jalapeno Poppers

    These spicy bites are one of my favorite appetizers, but they can also be eaten as a unique Tex-Mex side dish.

    Jalapeno Poppers
    Spicy Jalapeno Poppers, filled with creamy cheese laced with ranch and topped with crunchy breadcrumbs. An easy appetizer for any party!
    Check out this recipe
    Jalapeno poppers on a serving platter with a small bowl of dipping sauce.

    What to Serve with Shrimp Tacos

    Let's taco 'bout sauces and our favorite toppings for shrimp tacos! Grab your warm tortillas, pile on the juicy shrimp, and pick a sauce to make the taco burst with flavor.

    Jalapeno Sauce

    I like to drizzle this mouthwatering sauce on all Tex-Mex foods as well as serve it as a dip with chips. This is the perfect spicy and creamy sauce for shrimp tacos, or mix with shredded cabbage for a creamy slaw.

    Creamy Jalapeno Sauce
    Elevate a variety of dishes with homemade creamy jalapeno sauce. Ideal as a dip, dressing, or taco sauce, jalapeno cream sauce is a condiment that is easy to make in a few minutes using simple ingredients.
    Check out this recipe
    Creamy jalapeno sauce in a bowl surrounded by sliced jalapeno, cilantro, and tortilla chips.

    Mango Salsa

    Add a burst of freshness, red onions, and sweet fruits to your shrimp taco. Peach and mango pair perfectly with seafood making a delicious tropical taco combination.

    Mango Pico de Gallo
    Tropical meets traditional! This easy Mango Pico de Gallo recipe is a fresh, slightly spicy, and tropical twist on a classic.
    Mango pico de gallo recipe
    Mango pico de gallo in a bowl with a spoon.

    Avocado Salsa

    Salsa translates to the word sauce, and this avocado sauce is great addition to Mexican foods like tacos. If you are an avocado lover, like myself, this will be one of your new go-to shrimp taco toppings.

    Avocado Salsa
    Avocado Salsa (aka Salsa de Aguacate) can be drizzled on Mexican food tacos, burritos, taquitos, or served with tortilla chips.
    Check out this recipe
    Green avocado shrimp taco sauce in a wooden bowl.

    Baja Sauce

    Baja sauce is a popular shrimp taco sauce and sauce for fish tacos because of its spicy, tangy kick that compliments seafood.

    Easy Baja Sauce
    Baja sauce is creamy and tangy with a little spicy kick! A tasty addition to fish tacos, shrimp tacos and seafood (but don't let that limit you)!
    Check out this recipe

    Roasted Tomato Salsa

    Make this fresh salsa in the food processor using Roma tomatoes, white onions, fresh lime juice, and spices like cayenne pepper.

    Roasted Tomato Salsa
    Our homemade Roasted Tomato Salsa recipe is an easy-to-make, fresh salsa. It's the perfect pairing for your favorite chips or as a condiment for any of your Mexican-inspired dishes.
    Check out this recipe
    Fresh tomato salsa in a bowl is an easy side dish for shrimp tacos.

    Cilantro Lime Dressing

    This dressing comes together quickly with olive oil and fresh cilantro, perfect for a Tex-Mex salad or to drizzle over tacos.

    Cilantro Lime Dressing
    Elevate your salad game with this Homemade Cilantro Lime Dressing! A blend of creamy avocado, fresh cilantro, zesty lime, and a whisper of garlic and jalapeño creates a dressing that's nutritious.
    Check out this recipe
    Cilantro lime dressing in a jar can be used as a sauce for shrimp tacos.

    More Shrimp Taco Sides & Toppings

    If you're still looking for what goes with shrimp tacos, here are some additional shrimp taco sides and topping ideas:

    • Mexican street corn pasta salad
    • Jalapeno popper potato salad
    • Spicy pico de gallo recipe
    • Cheese: shredded or melted cheese, cotija cheese, or queso fresco
    • Grilled or roasted vegetables
    • Green onions
    • Sour cream

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    Hey y'all! I'm Angela, the blogger, recipe developer, and foodie behind Happy Honey Kitchen! Born and raised in Texas, I have a passion for Tex-Mex food. Here you'll find easy, approachable Tex-Mex recipes that bring the bold flavors of Texas straight to your table!

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