Experience the cozy flavors of fall and winter with our cinnamon old fashioned. Made with cinnamon simple syrup, this cocktail showcases a blend of sweetness and spice. With only 3 ingredients and 5 minutes you can craft this classic cocktail with a modern twist.
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If you're a fan of flavored old fashioned cocktails, whip up my blackberry old fashioned, brown sugar old fashioned, or Skrewball old fashioned for your next happy hour. Whether you're hosting a dinner party or unwinding after a long day, this sophisticated libation is the perfect choice.
I will guide you through how to easily create the rich, complex flavors in this cinnamon old fashioned recipe using 3 ingredients and minimal bar tools.
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About this Cinnamon Old Fashioned
Quick & easy: With only 3 ingredients and less than 5 minutes, you'll be sipping on this bourbon cinnamon cocktail in no time.
Festive: With its aromatic cinnamon notes and rich bourbon base, this Christmas old fashioned sets the stage for a festive atmosphere, making it an ideal choice for holiday celebrations or cozy nights by the fire.
Unique twist: Making an old fashioned with cinnamon adds an exciting twist to the traditional recipe, offering a new flavor profile that is sure to impress. For other twists on old fashioned cocktails try my coffee old fashioned or chocolate old fashioned next.
Ingredients
- Bourbon: Get the good stuff! The rich and robust flavor of bourbon serves as the backbone of an old fashioned cocktail.
- Bitters: Bitters are an essential ingredient when making this classic cocktail. A few splashes is all you need to add depth and complexity to the cocktail. We suggest using aromatic bitters.
- Cinnamon syrup: The star ingredient of this cinnamon syrup cocktail, it adds a touch of sweetness and spice. You can use a pre-made syrup or make your own in about 10 minutes.
How to Make a Cinnamon Old Fashioned
Featuring our signature cinnamon syrup, this cocktail is the perfect blend of nostalgia and sophistication. With our easy-to-follow recipe, you'll be stirring up this crowd-pleaser in no time.
Step 1: Pour cinnamon syrup in a rocks glass with a few ice cubes.
Step 2: Pour bourbon into the glass.
Step 3: Add 2-3 dashes of bitters.
Step 4: Gently stir with a bar spoon to combine and chill.
Expert Tips
Our favorite cocktail making tip is to chill the glass in the freezer while making the drink. Doing this will keep your drink refreshingly cold from the first sip to the last.
Typically, an old fashioned is served in a rocks glass over a large ice cube to maintain its temperature and dilution level. The weight of the glass enhances the drinking experience.
Garnish your cinnamon old fashioned with a cinnamon stick or a twist of orange peel to enhance its aroma and visual appeal. These garnishes also provide a hint of additional flavor to the drink.
Recipe FAQs
Opt for a high-quality bourbon with robust flavors to serve as the foundation of your cocktail. Look for brands with rich caramel, vanilla, and oak notes. We like to use Buffalo Trace, Woodford Reserve, or Wild Turkey when crafting this cocktail. Pick a bourbon that you enjoy sipping on its own.
Classic aromatic bitters complement the cinnamon and bourbon flavors well. However, it's fun to experiment with different types, such as orange or chocolate bitters, to add depth and complexity.
The Old Fashioned is a classic cocktail that dates back to the early 19th century. It is believed to have originated in the United States and was originally made with spirits, sugar, water, and bitters.
Whiskey & Bourbon Cocktails
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Cinnamon Old Fashioned
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Equipment
- Bar spoon
Ingredients
- 2 ounces bourbon
- ½ ounce cinnamon simple syrup
- 2-3 dashes aromatic bitters
- cinnamon stick and orange peel optional garnish
Instructions
- Add bourbon, cinnamon syrup, and bitters to a chilled rocks glass with ice.
- Using a bar spoon, gently stir for 15-20 seconds. Garnish with a cinnamon stick and orange peel. Serve immediately.
Notes
- Adjust the amount of cinnamon simple syrup to achieve the perfect balance of sweetness. Taste as you go and add more syrup if desired, but be careful not to overpower the bourbon.
- If you're in a pinch, you can use a pre-made cinnamon syrup.
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