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    Home » Main Dishes

    The Best Apple Chicken Skillet

    Published: Sep 20, 2021 · Modified: Jul 6, 2022 by Angela · This post may contain affiliate links · 5 Comments

    Jump to Recipe Print Recipe

    Apple Chicken Skillet

    This juicy, one pan Apple Chicken Skillet is a great way to add fruit and vegetables to dinner. This meal takes healthy comfort food to a new level!

    This Apple Chicken Skillet recipe holds a special place in my heart. 1. Because it's super flavorful and oh so easy to make. 2. Because it's the first meal my husband ever cooked for me when we first started dating. Obviously, it's good because I stuck around! The Best Apple Chicken Skillet takes healthy comfort food to a new level with fruit, veggies, and protein all in one bowl!

    What You Will Need:

    • Apples - I prefer to use Granny Smith apples for this recipe. The tart flavor of Granny Smith mellows out when it cooks down and pairs perfectly with the other ingredients.
    • Chicken - We like to cut the chicken into bite-sized pieces, but you can use tenders or leave the chicken breast whole. Don't forget, you will need to adjust the cooking time if you choose to have bigger pieces of chicken. Chicken is fully cooked at 165 ºF.
    • Yellow Onion
    • Thyme - The earthy, slightly lemony flavor of thyme pairs well with the three main ingredients in this recipe: apple, chicken, and onion.
    • Garlic
    • Applesauce
    • Chicken stock (or water)
    • Dijon mustard
    Cook the chicken first with spices.
    Once the chicken is cooked, add all other ingredients (except Dijon mustard) and simmer.

    Let's Make The Best Apple Chicken Skillet!

    Grab a skillet, a cutting board, and knife because those are the only three kitchen tools you will need! I love the simplicity of making this recipe. It's a great go-to recipe to have on hand when you need to whip something up quick and easy.

    First, cut the chicken into bite-sized pieces. For this recipe, I like the chicken in bite-sized pieces because it is quick to cook and easy to eat. In a skillet, heat olive oil on medium heat and add the chicken and spices. Cook chicken about 5 minutes, stirring frequently.

    Next, add the garlic, apples, and onions. Stir, then add in the chicken stock and cover. Leave skillet covered and simmer for 8 minutes. The final step is to mix the Dijon mustard in at the end. So quick and easy! Fill up a bowl and Enjoy!

    More Recipes to Try:

    • Buffalo Chicken Bowl
    • Smoked Sausage and Potato Skillet with Peppers and Onions
    • Low-Carb Spicy Stuffed Bell Pepper Soup
    • Air Fryer Cheez-It Crusted Chicken Tenders
    A bowl filled with this apple chicken recipe with an apple to the side.

    The Best Apple Chicken Skillet

    This Apple Chicken Skillet takes healthy comfort food to a new level!
    5 from 5 votes
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 15 mins
    Total Time 25 mins
    Course Main Course
    Cuisine American
    Servings 4 servings
    Calories 300 kcal

    Equipment

    • Skillet

    Ingredients
      

    • 1 Tablespoon olive oil
    • 2 chicken breasts, cut into bite-sized cubes
    • 1 yellow onion, cut into slices
    • 1 Granny Smith apple, sliced thin
    • 1 Tablespoon thyme
    • 2 cloves of garlic, minced
    • 1 teaspoon salt
    • ¼ teaspoon pepper
    • 1 cup applesauce
    • ¼ cup chicken stock
    • 2 Tablespoons Dijon mustard

    Instructions
     

    • In a skillet on medium heat, heat olive oil and then add chicken.
    • Season chicken with thyme, salt, and pepper. Cook, stirring chicken frequently for about 5 minutes.
    • Add garlic and sauté for about one minute. Next add apples and onions to the skillet and stir.
    • Mix in the applesauce and chicken stock. Cover skillet and simmer for 8 minutes.
    • After 8 minutes, using a meat thermometer, check to see that the chicken is cooked to
    • When chicken is fully cooked, add Dijon mustard to the skillet and stir to combine.
    • Grab a bowl and enjoy!

    Notes

    I prefer to use Granny Smith apples for this recipe, but any apple will be fine.
    You can use chicken tenders or leave the chicken breast whole, if you don't want bite-sized pieces. I prefer bite-sized pieces in this recipe because they are quick to cook and easy to eat.
    Keyword apple, chicken, quick, skillet

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    Reader Interactions

    Comments

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      Recipe Rating




    1. Serena

      September 29, 2021 at 3:21 pm

      5 stars
      Apples & Chicken! The recipe looks delish! I wouldn't have thought to pair those together.

      Reply
    2. Ramona

      September 29, 2021 at 5:12 pm

      5 stars
      I have to say I have never paid these together before, apple and pork yes, but apple and chicken never until now. Definitely a recipe to keep, it was delicious!

      Reply
    3. Megan Ellam

      September 29, 2021 at 5:37 pm

      5 stars
      I never thought to have apple and chicken in the same cooked dish. It looks delicious! Thanks for the inspiration.

      Reply
    4. Alexandra

      September 29, 2021 at 6:58 pm

      5 stars
      This is such a delicious and comforting dish. The flavours work so well together! The thyme and Dijon add a special something - yum!

      Reply
    5. Rob

      September 29, 2021 at 9:10 pm

      5 stars
      Love apples with chicken! Such a great combination, especially for fall. Can't wait to make this!

      Reply

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    Hi! I'm Angela. My goal is to inspire creativity and happiness in your kitchen with recipes that are as fun to make as they are to eat. From easy breakfast meal prep to 30-minute dinners to tasty cocktails.

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