Air Fryer Pork Belly Bites
Tender and juicy air fryer pork belly bites can be a mouthwatering appetizer or easy weeknight dinner. Make air fried pork belly with a handful of simple ingredients in under 30 minutes. Perfect for any occasion.
Servings: 8 servings
Calories: 318kcal
Equipment
Ingredients
- 1 pound pork belly sliced
- 1 Tablespoon olive oil
- 1 Tablespoon brown sugar
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- ½ teaspoon salt
- ¼ teaspoon black pepper
Instructions
- Preheat the air fryer to 400℉.
- Cut pork belly into 1 inch cubes and place them in a large mixing bowl.
- Add olive oil, brown sugar, and spices to the mixing bowl with the pork belly. Stir well to combine and coat all sides of the pork belly cubes.
- Place pork belly cubes in the air fryer basket in a single layer. Cook for 12-14 minutes, flipping halfway through.
Notes
- This recipe serves 4 people as a meal or 8 people as an appetizer.
- Use a meat thermometer to check the internal temperature of the pork belly. Aim for 160°F to ensure it's fully cooked and safe to eat.
- Let the pork belly bites rest for a few minutes after cooking. This allows the juices to redistribute, keeping the meat juicy and flavorful.
Nutrition
Calories: 318kcal | Carbohydrates: 2g | Protein: 5g | Fat: 32g | Saturated Fat: 11g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 15g | Cholesterol: 41mg | Sodium: 165mg | Potassium: 120mg | Fiber: 0.2g | Sugar: 2g | Vitamin A: 129IU | Vitamin C: 0.2mg | Calcium: 6mg | Iron: 0.4mg
