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Nutella milkshake topped with whipped cream and sprinkles in a tall old fashioned milkshake glass with a red straw. Jars of Nutella and red straws are in the background.
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4.50 from 6 votes

Nutella Milkshake Recipe (3 Ingredients)

This 3-ingredient Nutella Milkshake is a delicious treat. Enjoy the creamy, chocolate hazelnut flavors in this easy Nutella milkshake recipe.
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Dessert
Cuisine: American, Italian
Servings: 1 serving
Calories: 672kcal
Author: Angela Lietzke

Equipment

Ingredients

  • 1 ½ cups ice cream
  • ¾ cup milk
  • 2 Tablespoons Nutella chocolate hazelnut spread

Instructions

  • Add all ingredients to a blender. Blend until smooth, about 20-30 seconds. Pour into a glass and enjoy immediately.

Notes

  • The amount of milk you add will change the consistency, so if you like a thicker milkshake use less milk and more milk for a thinner milkshake.
  • Depending on your preference, you can make this milkshake with chocolate or vanilla ice cream.
  • Topping ideas: fresh strawberries, whipped cream, chocolate sprinkles, chocolate sauce, or crushed hazelnuts.

Nutrition

Calories: 672kcal | Carbohydrates: 99g | Protein: 19g | Fat: 22g | Saturated Fat: 17g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 67mg | Sodium: 259mg | Potassium: 932mg | Fiber: 3g | Sugar: 80g | Vitamin A: 1397IU | Vitamin C: 3mg | Calcium: 650mg | Iron: 2mg