Air Fryer Cheez It Chicken Tenders
Air Fryer Cheez It Chicken Tenders are full of easy, cheesy goodness! Air fry chicken tenders to juicy perfection with a crispy Cheez It crust.
Prep Time10 minutes mins
Cook Time15 minutes mins
Total Time25 minutes mins
Course: Main Course
Cuisine: American
Servings: 8 chicken tenders
Calories: 168kcal
- 8 chicken tenders
- 2 cups buttermilk
- 1 ranch seasoning packet
- 2 cups Cheez-It crackers crushed into crumbs
Mix buttermilk and ranch seasoning packet in a baking dish.
Add chicken tenders to buttermilk mixture and let it soak in the refrigerator for at least 30 minutes.
Put Cheez-It crackers into a Ziplock bag and close. Using a rolling pin, crush crackers into small crumbs.
Put Cheez-It crumbs and chicken tenders in a dish (or keep in the Ziplock bag). Coat chicken on all sides with the crushed cracker crumbs.
Spray air fryer insert with olive oil and preheat air fryer to 380°F.
Once the air fryer has preheated, add in the coated chicken tenders. You may need to bake the chicken in batches so you don't overcrowd the air fryer.
Cook chicken tenders for 7 minutes. Flip and cook for an additional 8 minutes. Chicken is safe to eat at an internal temperature of 165°F.
- You can fry these chicken tenders in a skillet on the stove or bake them in the oven.
Calories: 168kcal | Carbohydrates: 12g | Protein: 14g | Fat: 7g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 39mg | Sodium: 253mg | Potassium: 284mg | Fiber: 0.3g | Sugar: 4g | Vitamin A: 114IU | Vitamin C: 1mg | Calcium: 95mg | Iron: 1mg